BOTT FRERES

<p class="MuiTypography-root MuiTypography-body1  text-editor-left">To make the Domaine BOTT Fr&egrave;res a dynamic estate, on a human scale and accessible, in harmony with its terroirs and its philosophy, while respecting our Alsatian traditions and a know-how passed on for 7 generations; such is the aim that drives and fascinates the BOTT Family and its team on a daily basis. Under the impetus of Nicole and Laurent BOTT, it is now the turn of Paul BOTT &ndash; the son &ndash; to succeed in this challenge: how delicate it is to take up these values, keeping the image and quality of the wines of the Estate; while adding his own vision and philosophy. It was in 2009, after having made his mark in other domains and finishing with New Zealand, that Paul joined the Estate. Today, the respect of the soils and the environment, the expression of the terroirs and the great balance of their wines is what he really cares about. This is why the whole team has reinforced its efforts to preserve the soils and biodiversity, with ever more meticulous and environmentally friendly outdoor work, implemented with the complete conversion of the estate to organic agriculture since 2019. Great wines of Alsace! Thanks to the micro-climate of the area and the exceptional soil of their vineyard, they cultivate the 7 Alsatian grape varieties and offer wines with an aromatic palette and incomparable flavors. Enough to satisfy everyone&rsquo;s tastes. The Bott family notably works vineyards located in 4 areas classified as Grands Crus, in Ribeauvill&eacute; and Rodern. These exceptional wines can be found on the tables of many Alsatian restaurants and in the cellar of connaisseurs.</p>